Cooking Lab: Recipes for Sustainability in Education​

Sustainable Development in Education Network

Sustainability isn’t a side dish—it should be a main course in engineering education. Join us in this interactive session, where TU Delft educators will share their recipes for embedding sustainability into teaching: practical initiatives broken down into key ingredients like tools, methods, and values. The goal? To inspire others to adapt and remix these ideas in their own educational kitchens.

Register now

Join us Monday, the 17 of June from 15:00 to 17:00h at the Teaching Lab!

There will be limited spots available, so don't miss this opportunity.

What to expect in this session? 

This session will feature short pitches and interactive discussions, providing a platform to share insights, best practices, and challenges in developing future-ready engineers. We aim to communicate these initiatives as recipes, so whether it’s a full-course transformation or a subtle infusion of flavor, these educational recipes are designed to be adaptable, allowing fellow educators to reimagine and adapt them in their own learning environments.

Structure of the session:

  • Part 1: Speakers will present their initiatives/recipes in a short "pitch" format.

  • Part 2: The participants and speakers will be divided in groups so that they collaboratively explore how the "ingredients" of these recipes could be adapted to their unique educational contexts. The format of this part is left to the speaker, whether that is a conversation or a workshop.

Confirmed speakers:

Irene Fernandez Villegas, Remon Rooij, Bas Flipsen, Olga Ioannou, Anna Melnyk

Location and contact

TU Delft Teaching Lab - The physical home of the Teaching Academy

Enter the Teaching Lab via via PULSE Building 32A.

Questions?